There are many
determinants regarding the widespread obesity in American children, and while
many may think that this problem is limited to diet and exercise, there are
unseen factors that play a large role in facilitating the prevalence of this
condition. To begin, dieting and
exercise are two key determinants that have a large impact on obesity. The CDC
recommends that youths get at least 60 min of exercise a day, and have found
that as kids get older, their physical activity decreases. This may be attributed
to a sedentary lifestyle, which is increasingly common in America. The same
cultural or social determinant can be applied to dieting, as eating healthy is
a learned behavior stemming from parents and schools. However, healthier foods
are generally more expensive, which brings an economic aspect into the problem.
Those who cannot afford to consistently purchase healthy foods must rely on
cheaper alternatives, such as fast food, which have very high fat contents
among other unhealthy factors.
While the
consumption of unhealthy food, such as fast foods, can be seen as social or
cultural determinant, the location and availability of fast food restaurants is
an environmental one. A Tulane university study yielded that in New Orleans predominantly black neighborhoods have 2.4 fast-food restaurants per
square mile compared to 1.5 restaurants in predominantly white neighborhoods.
The study goes on to state that the link between fast food restaurants and
black and low-income neighborhoods may contribute to the understanding of
environmental causes of the obesity epidemic in these populations.
Furthermore, there are biological determinants for
obesity, which can increase its prevalence especially through genetics. It is
also believed that Genetic factors may play some part in 70 - 80% of
obesity cases. The importance in this statistic works to display the advantage knowing
family history to help children who may be at risk genetically and put them on
healthy diet and exercise regiments at younger ages.